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  • Blueberry Drying Process

    Blueberry drying (reference drying process) [1] blueberry Blueberry, one of small berries, having a blue color, bright color and blue color wrapped in a layer of white fruit powder with delicate pulp and minimal seeds. Sweet and sour taste, and has a pleasant aroma, for fresh food. Blueberry is a fruit with high nutritional value. Blueberry has the highest antioxidant…
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  • Apple Drying Process

    Apple drying process raw materials → washing → peeling → slicing → potion immersion → drying, film selection → packaging several links. (2) Main points of pre-processing of apple slices Raw material selection: select dense meat, high sugar content, thick skin, fully mature fruit, remove rotten fruit, disabled fruit. Raw material treatment: in order to remove pesticides from the pericarp,
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  • Fruit Dryer Drying Process

    Fruit Dryer Drying Process 1. After cleaning, sort the fruits, and the fruits must be dried in the same way. 2. Slice fruits by hand or machine to a thickness of about 3-5 mm. 3. Spread the sliced ​​fruit pieces on the material rack. Be careful not to stack them to avoid uneven heat. 4. Open the control panel, set…
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  • Fruit Dryer Drying Room Setting Plan

    1. A roasting room with a size of 7 meters long, 3 meters wide and 2.2 meters high. The baking room covers an area of ​​7 meters * 3 meters = 21 square meters; the total cubic of the baking room is 7 * 3 * 2.2 = 46.2 cubic meters. 2. 10P air energy heat pump integrated machine, 9.3KW…
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